Fresh Rhubarb Liqueur
Blush Spritz
An aperitivo-style cocktail with aromatic brandy, creamy tart raspberry, Fresh Rhubarb Liqueur, and sparkling wine.
Flavour Profile: Bitter, Sweet
Difficulty: Complex
Ingredients:
- 1 oz Sheringham Fresh Rhubarb Liqueur
- 1/2 oz Peruvian Pisco
- 1/2 oz Lactic Raspberry
- 1 oz Soda
- 1 oz Sparkling Wine
Method:
Build ingredients in order over ice in small wine glass. Stir three times.
